Outback Gluten Free Menu

Outback Gluten Free Menu (2023)

Outback Gluten Free Menu (2023)

Outback Gluten Free Menu

Outback Gluten Free Menu Are you on a gluten-free diet and craving a hearty meal at Outback Steakhouse? Good news – Outback Steakhouse offers a variety of gluten-free options that are safe for those with dietary restrictions and incredibly delicious. In this article, we’ll explore the Outback gluten-free menu, share some mouthwatering options, and provide essential information to make your dining experience memorable.

Menu Item Size Price Icon
Outback Special 8 oz $17.99 🥩
Victoria’s Filet 6 oz $21.99 🥩
Alice Springs Chicken Full Portion $16.99 🍗
Grilled Tilapia 8 oz $18.99 🐟
Fresh Steamed Broccoli Side $4.99 🥦
Garlic Mashed Potatoes Side $4.99 🥔
Blue Cheese Pecan Salad Full Size $10.99 🥗
House Salad Full Size $7.99 🥗
Chocolate Thunder Dessert Dessert $7.99 🍫
Flourless Chocolate Torte Dessert $7.99 🍰

Exploring the Outback Gluten-Free Menu

Outback Steakhouse understands the importance of catering to diverse dietary needs, including those who follow a gluten-free diet. Here are some of the gluten-free menu items you can savor at Outback:

1. Gluten-Free Steaks

Outback’s signature steaks, including the famous Outback Special and Victoria’s Filet, are gluten-free when prepared without seasoning and cooked on a clean grill. You can also choose from a range of gluten-free sauces to complement your steak.

2. Gluten-Free Chicken and Seafood

If you prefer chicken or seafood, Outback also offers gluten-free options in these categories. You can appreciate a delicious and safe meal, the Alice Springs Chicken or the Grilled Tilapia.

3. Gluten-Free Sides

No steak dinner is complete without some delicious sides. Outback’s gluten-free sides include Fresh Steamed Broccoli, Garlic Mashed Potatoes, and a Fresh Mixed Veggies option.

4. Gluten-Free Salads

Outback’s gluten-free salads, like the Blue Cheese Pecan Salad and the House Salad, are delightful choices for those looking for a lighter option.

5. Gluten-Free Desserts

Don’t worry; you can still satisfy your sweet tooth with gluten-free dessert options like the Chocolate Thunder from Down Under or the Flourless Chocolate Torte.

Why Go Gluten-Free at Outback Steakhouse?

Outback Gluten Free Menu

Before we dive into the delectable gluten-free offerings at Outback Steakhouse, let’s briefly discuss why you might opt for a gluten-free diet. Gluten is a protein located in grain, barley, and rye, and it can generate adverse responses in people with celiac condition or gluten sensitivity. Going gluten-free helps these individuals avoid uncomfortable symptoms and enjoy their meals without worry.

Now, let’s explore the gluten-free options available at Outback Steakhouse!

Gluten-Free Appetizers

Outback Gluten Free Menu Outback Steakhouse has a selection of gluten-free appetizers to kickstart your dining experience. Here are some popular choices:

1. Alice Springs Chicken Quesadillas

  • These delicious quesadillas feature grilled chicken, sautéed mushrooms, bacon, and cheese, all nestled between gluten-free tortillas.
  • Be sure to request the gluten-free version when you place your order.

2. Seared Ahi Tuna

  • For seafood lovers, the seared ahi tuna is a gluten-free delight. It’s served with a creamy ginger sauce.

Gluten-Free Salads

Outback Steakhouse offers several gluten-free salad options that are both healthy and flavorful:

1. Blue Cheese Pecan Chopped Salad

  • This salad features fresh mixed greens, bleu cheese vinaigrette, and a sprinkle of cheese crumbles, making it a gluten-free favorite.

2. Aussie Cobb Salad

  • Enjoy grilled chicken, crispy bacon, diced eggs, tomatoes, and cheese on a mattress of mixed greens with a gluten-free honey mustard dressing.

Gluten Free Entrées

Outback Gluten Free Menu

When it comes to the main course, Outback Steakhouse doesn’t disappoint. They have a range of gluten-free entrées that will satisfy your cravings:

1. Grilled Chicken on the Barbie

  • This classic dish features tender grilled chicken seasoned with Outback’s unique blend of spices. It’s served with fresh seasonal veggies.

2. Victoria’s Filet Mignon

  • Indulge in a perfectly cooked filet mignon, seasoned and seared to perfection. It comes with a side of garlic smashed potatoes, a gluten-free favorite.

Gluten-Free Sides

Don’t forget to pair your entrée with some delicious gluten-free sides:

1. Fresh Seasonal Veggies

  • Enjoy a medley of steamed vegetables seasoned to perfection as a nutritious side dish.

2. Baked Potato

  • Outback Steakhouse offers gluten-free toppings for their baked potatoes, allowing you to customize your spud.

Gluten-Free Desserts

If you have room for dessert, Outback Steakhouse has a gluten-free option that will satisfy your sweet tooth:

1. Chocolate Thunder from Down Under

  • Dive into a gluten-free chocolate dessert featuring a pecan brownie completed with rich vanilla ice cream and warm chocolate sauce.

Outback Gluten Free Menu Frequently Asked Questions

Q1: How can I ensure my meal is gluten-free at Outback Steakhouse?

Inform your server about your dietary restrictions, and they will guide you through the gluten-free menu options. Always double-check with your server to ensure your meal is prepared safely.

Q2: Are Outback’s gluten-free options safe for individuals with celiac disease?

Outback Steakhouse takes precautions to avoid cross-contamination, but it’s essential to inform your server about your condition to ensure your meal is prepared in a dedicated gluten-free manner.

Q3: Does Outback Steakhouse offer gluten-free bread or rolls?

Unfortunately, Outback Steakhouse does not currently offer Outback Gluten Free Menu bread or rolls, but their other gluten-free options make for a satisfying meal.

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